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The Supper Club's Fifth Annual Summer Solstice Soirée

| July 3, 2018 | Parties

On June 23rd, The Supper Club hosted Los Angeles members at a stunning private home in Beverly Hills to celebrate the summer solstice. Refreshing and delicious Hendrick’s Gin cocktails kept guests hydrated alongside a beautiful selection of Villa Maria wines including a Sauvignon Blanc and Rosé, the perfect pairing for warm weather celebrations. A delicious seasonal lunch spread of roasted asparagus with lemon and peach, sliced heirloom tomatoes and burrata, black bean and quinoa burger and dry-aged angus burger by Chef Louis Pechan was enjoyed under a giant leafy green tree. It was a magical way to spend the longest day of the year, with breathtaking views of Los Angeles to boot.

Photography by: Maria Tornberg